Main Course · Recipe

Recipe Index

Soup

French Onion Soup
Chestnut Soup
Winter Squash Soup
Vegetable Soup
Leek and Cauliflower Soup
Fish Soup with Cider and Mushrooms
Hoppin’ John Soup
Garlic Soup
Lentil and Squash Soup
Cotriade Bretonne
Spicy Sick-day Soup
Zucchini Basil Soup
Roasted Tomato and Garlic Soup
Cauliflower Soup with Creme Fraiche
Saffron Cauliflower Soup

Salad

Asian Style Beef Tenderloin Salad
Crab Salad
Not-So Greek Salad
Bistro Salad for One
Citrus Green Bean Salad
Portabello, Bacon, and Goat Cheese Salad
Mango and Watercress Salad
Shitake Mushroom Salad with Young Pecorino
Radishes in Balsamic and Mustard
Watercress Salad Wrapped in Chevre and Bresola

Seafood

Crab Salad
Coconut Fish Stew
Chipolte Shrimp
Warm Shrimp Salad
Hearty Fish Stew with Cider and Leeks
Cotriade Bretonne
Grilled Tuna Tacos
Tuna Tartare
Peaches and Shrimp Stir-fry
Spicy Shrimp Boil
Manhattan Clam Pasta
Scallops with Mustard and Balsamic
Bluefish with Basil-Parsley Butter
Black sea bass with fiddlehead ferns, curried crab, and hazelnuts
Moonfish with Feta and Lemon
Bacon-wrapped Yellowtail Snapper
Whole Snapper with Ginger and Scallions
Scallops in Champagne Beurre Blanc
Linguine with Sea Urchin Sauce and Caviar
Cod Basquaise

Poultry

Cilantro-Lime-Scallion-Mint-Chili-Orange Chicken
Rachel Ray’s Spanish Stew
Porcini-crusted Quail with White Mushroom Sauce
Moroccan Chicken with Apples
Fried Chicken
Quick Coq au Vin
Jerk Chicken
Arroz con Pollo
Pot-roast Chicken
Herb-rubbed Chicken
Real Coq au Vin
Asian-style Pasta with Duck
Roast Chicken with Potatoes and Mushrooms
Chicken Artichoke Stew
Roasted and Braised Duck with Sauerkraut
Chicken with Pancetta and Olives
Chicken, Mushroom, and Potato Hot Pot
4 Hour Duck with Potatoes

Pork

Cider-Brined Pork Chops with Apples
Island Pork Tenderloin
Dijon Pork and Kale Stew
Pork Belly Hot Pot
Pork and Pepper Stew
Relatively Quick Pulled Pork Wraps
Pork Belly with Turnips, Kimchi Soubise, and Green Onions
Red-cooked Pork Belly
Pork with Cardamom and Apricot Sauce

Beef and Lamb

Filet Mignon Stir Fry
Asian-style Beef Tenderloin Salad
Corn and Sausage Tart
Sloppy Joe’s
Lamb and Risotto
Quick Braised Short Ribs
America Tamale Pie
Beef Lettuce Wraps
Buffalo Meatballs with Cilantro Sauce
Corned Beef Hash
Veal Chop with Shallot-Tomato Relish and Polenta
Chinese Take-out Spare Ribs
Beef Tongue with Lentils
Molly Stevens’ Beef Rendang
Rib-eye à la James Salant
Tava (Baked Lamb and Potatoes with Cumin and Tomatoes)
Old-Fashioned Meatloaf

Vegetables, Fruits, Pastas and Beans

Zucchini Cakes
Little Miss Muffins
Corn Relish and Black Beans
Not-so Greek Salad
Ratatouille
Cranberry Applesauce
Brown-braised Onions
Truffled Baked Potatoes
Green Beans with Blood Oranges
Spring Lentils
Stir-fried Okra
Kale and Cabbage Stir-Fry
Black Beans
Maple Baked Beans
Chived Spaghetti Squash
Olive oil Mashed Potatoes
Boucheron-stuffed Heirloom Tomatoes
Broccolini with Pecan Brown Butter
Cauliflower, Carrots, and Cashews
Shitake Mushrooms with Young Pecorino and Lemon
Southern-style Black Eyed Peas with Bacon
Baby Potatoes with Tarragon
Celery Root and Okra Dal
Braised Asparagus with Gruyere
Marinated Squash and Beans with Dill
Braised Carrots, Turnips, and Potatoes with Cinnamon
Ricotta Gnocchi with Corn and Chanterelles
Carrots with Balsamic and Honey
Maple Roasted Squash
Rosemary Brown Butter Applesauce
Peperonata Rustica

Baked Goods

Intensely Bittersweet Chocolate Soufflés
Pound Cake
Dorie Greenspan’s Party Cake
Chocolate-covered-cheesecake-balls
Seeduction Bread
Zucchini Bread
Grape Pie
Dark Gingerbread Pear Cake
Pumpkin Tea Bread with Prunes
Double-vanilla Pound Cake
Chocolate Granola
Almond-Olive Oil Cake
Rosemary Brown Butter Soda Bread

Cookies

Chocolate Chip Cookies
My Favorite Cookie (Triple Chocolate)
Whole Wheat Peanut Butter Cookies with Raw Sugar
Dark Spice Cookies
Austrian Raspberry Shortbread Cookies
English Gingersnaps

Breakfast

Chunky Banana Bran Muffins
Zucchini Miss Muffins
Bacon and Egg Rice Bowl
Hangover Corned Beef Hash
Baked Eggs with Polenta and Bacon
Provolone and Broccoli Quiche
Chocolate-covered Granola
Parsi-style Scrambled Eggs

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